Kyle & Lauren, like many of our brides & grooms, wanted to incorporate a bit of Baja into their Los Cabos wedding! What better way to do that than to include a cactus or two into their wedding cake design! They decided to add some “cactus” cupcakes to their wedding cake.
They are a popular request, our cactus cupcakes! We provide them for rehearsal dinners, as favors, as part of the wedding cake set-up…or just for fun parties!
We also can design succulent cupcakes (in the same family as a cactus cupcake, but with more of a succulent look.)
There are all kinds of ways to play with this fun trend! (And, by the way, these are all completely edible. Our cake designer creates the “cacti” and “succulents” out of fondant, candy bars, cookies, brown sugar, frosting and more.)
For this kind of cupcake fun & more…please contact Donna Gray @ email@example.com.
Meet Crista & Patrice and their lovely families (and friends). We are proud to be one of the exclusive floral providers at the amazing Rancho Pescadero, in El Pescadero, about an hour north of Cabo. We design the florals for almost all of their events! An eco-friendly boutique resort with a “namaste” vibe, the environment at Rancho (as the locals call it) is intimate and gorgeous!
We created Crista’s bouquet to include colors that are familiar at Rancho…corals, and oranges, with subdued greens as well. Crista loves big mums and those featured prominently (and beautifully) in her bouquets!
Rancho Pescadero has just recently started offering a smaller wedding package (up to 14 guests) and so, with just 12 guests, Crista had a bridal bouquet and one bridesmaid bouquet. Both were lovely! And the smaller wedding was such a memorable experience for all involved!
With one long table for all of her guests, we created a mix of florals in bud vases, cylinder candles and mercury gold votives, that glowed all night long!
Rental tables, chargers and cutler provided by Lazy Gourmet Catering.
Wedding Photography by Tomas Barron.
Wedding Coordination: Katie Thompson, Rancho Pescadero